Flora Nguyen – Front Office Manager, JW Marriott Phu Quoc Emerald Bay Resort & Spa

Flora Nguyen’s LinkedIn: https://www.linkedin.com/in/flora-nguyen-93284b39/

Prashant Sarang – From MBA to Restaurant Brand Owner-Operator at Pizza Pie

Prashant Sarang’s LinkedIn: https://www.linkedin.com/in/prashant-sarang-12014234/

Singh Sandeep – From Diploma Baking and Pastry to Head Chef at La Tasca Del Asador SL, Ecuador

Singh Sandeep’s LinkedIn: https://www.linkedin.com/in/singh-sandeep-438824113/

Zeke Chen – From PgD to CRM Team Manager at Louis Vuitton, Shanghai

Zeke Chen’s LinkedIn: https://www.linkedin.com/in/zeke-chen-5a62813a/

William Cheung – From BSc to Director of Rooms at Andaz Shenzhen Bay

William Cheung’s LinkedIn: https://www.linkedin.com/in/williamcheung89/

Jean-Marc Pougnet – From BSc to Director Of Food And Beverage at Anantara Hotels, Resorts and Spas

Jean-Marc Pougnet’s LinkedIn: https://www.linkedin.com/in/jean-marc-pougnet-831a162a/

Debbie Ang – From BSc to Senior Sales Manager at Marriott International, Malaysia

Debbie Ang’s LinkedIn: https://www.linkedin.com/in/debbie-ang-235a967a/

Andrei Chiru – From PgD to Senior Groups Conferences & Events Sales Executive at Athenee Palace Hilton Bucharest

Andrei Chiru’s LinkedIn: https://www.linkedin.com/in/andrei-chiru-b23b912a/

Cllr Jay Anandou – From PgD to Senior Business Analyst / Project Manager – Technology, Data and Innovation Assistant Vice President at Deutsche Bank

Cllr Jay Anandou’s LinkedIn: https://www.linkedin.com/in/jayanandou/