Dishaa Shetty – From Bachelor Degree to Restaurant Owner
Dishaa Shetty – From Bachelor Degree to Part Owner at Bombay 49 Restaurant and Bar
Dishaa Shetty’s LinkedIn: https://www.linkedin.com/in/dishaa-shetty-9ab22518b/
Melody Wong – From BSc to Head Sommelier
Melody Wong – From BSc to Head Sommelier at The Carlton Tower Jumeirah, London
Melody Wong’s Linkedin: https://www.linkedin.com/in/melody-wong-5298822b/
Hertelier Article – Decanting the Secrets of a Top Sommelier: Melody Wong, The Carlton Tower Jumeirah:
https://www.hertelier.com/post/decanting-the-secrets-of-a-top-sommelier-melody-wong-the-carlton-tower-jumeirah
Zsolt Siket – From MBA to General Manager at The Lind Hotels
Zsolt Siket – From MBA to General Manager at The Lind Hotels
Zsolt Siket’s LinkedIn: https://www.linkedin.com/in/zsoltsiket/
Corin Stavarache – From Bachelor’s Degree to Director of Sales
Corin Stavarache – From Bachelor’s Degree to Director of Sales at Kimpton Fitzroy London
Corin Stavarache’s LinkedIn: https://www.linkedin.com/in/corinstavarache/
Vu (Hoang) Le (Gao) – From Bachelor’s Degree to Director of Operations
Vu (Hoang) Le (Gao) – From Bachelor’s Degree to Director Of Operations at Renaissance Riverside Saigon – Marriott International
Vu (Hoang) Le (Gao)’s LinkedIn: https://www.linkedin.com/in/vulegao/
Andres Ñauta Diaz – From PgD to Instructor Chef
Andres Ñauta Diaz – From PgD to Instructor Chef and Food and Beverage Analyst at the University of Cuenca.
Andres Ñauta Diaz’s LinkedIn: https://www.linkedin.com/in/andres-ñauta-diaz-80aba3b7/
Krisztina Stiegeler – From Bachelor Degrees to Senior Project Manager
Krisztina Stiegeler – From Bachelor Degrees to Senior Project Manager at DIA
Krisztina Stiegeler’s LinkedIn: https://www.linkedin.com/in/krisztina-stiegeler-88175b3a/
Matthias Kaiser – MBA to Director Of Rooms
Matthias Kaiser – MBA to Director Of Rooms at InterContinental Los Angeles Downtown
Matthias Kaiser’s LinkedIn: https://www.linkedin.com/in/matthias-kaiser-b2464010/
Chiu Kwan Serena Au – From BSc to Program Director
Chiu Kwan Serena Au – From BSc to Program Director at Viking Cruises
Chiu Kwan Serena Au’s LinkedIn: https://www.linkedin.com/in/chiu-kwan-serena-au/
Ms. Karin Kogoj, Food & Beverage Trainee at the Ritz-Carlton Dove Mountain
“She was a strong performer and a great contribution to our Food & Beverage Team.”
Karin Kogoj was a J1 Visa Food and Beverage Intern at the Ritz-Carlton, Dove Mountain in Marana, AZ. She started her Internship with us on August 27, 2018 and completed her internship on August 30, 2019. She was a strong performer and a great contribution to our Food and Beverage division. She was a true pleasure to work with.
