Virtual Reality Graduation @ HTMi, KSIT Kazakhstan

Congratulations to the latest group of HTMi / KSIT graduates in Kazakhstan.

The event planned by KSIT Director Galiya Utebekova, and HTMi Head of Events Education, Mr Anthony Lack: it started off virtually in HTMi Switzerland with the awards being handed over by video link to each graduand, then handed to a Swiss Postman in reality (assisted by DHL), then couriered to KSIT Kazakhstan to be really handed out to the graduands (pictured).

CONGRATULATIONS.

Super Admin2020-07-17T08:15:54+02:00

Mr. Tiberiu Vaduva, Corporate Finance Trainee reporting to Finance Manager at Kempinski Hotels S.A. in Geneva

“Mr. Vaduva was a high professional demeanor, a friendly and positive individual. He always paid attention to details and accomplished his tasks excellently and professionally”

Mr. Tiberiu Vaduva, Corporate Finance Trainee reporting to Finance Manager at Kempinski Hotels S.A. in Geneva.

Mr. Vaduva was responsible for accounts payable of three different corporate entities and he quickly assumed responsibility. He was able to work independently and has taken initiative when appropriate.

Mr. Vaduva maintained excellent contact with our outside agencies and the various units of our organisation. His methods were of professional standards and his conduct towards superior and fellow colleagues was impeccable.

Mr. Vaduva was employed from 1st January 2018 to 31st January 2019 and left Kempinski Hotels S.A. at the end of his traineeship and is released of any obligations towards the company with the exception of those regarding confidentiality of business information.

We like to take this opportunity to Thank Mr. Vaduva for his services and wish him much success and all the very best in his future professional career and highly recommend him to any future employer.

Super Admin2020-07-14T13:34:54+02:00

Ms. Paula-Maria Toma, Food & Beverage Service Intern at The President Wilson Hotel in Geneva

“Paula is an enthusiastic young woman who is respectful, efficient and organised of her working methods and very voluntary at all times”

Ms Paula-Maria Toma, Food & Beverage Service Intern at The President Wilson Hotel in Geneva.

Throughout her internship, Ms Toma had the opportunity to familiarize herself with the service in our “Glow” bar, where she had the main missions: setting up the bar and the room, serving at customers, billing and collection of consumption, maintenance of equipment and closing of the point of sale.

We found Ms. Toma as a Discreet, efficient and organized individual. Ms Toma showed great interest in the tasks entrusted to her and showed an excellent attitude in all circumstances. We are particularly keen to note her outgoing nature, her good stress management and her sense of service.

She was unanimously appreciated by her work colleagues and superiors as well as by our international clientele for her availability, her courtesy and her very good team spirit. Ms Toma left us at the end of her internship, free of any commitment to us, except that related to professional secrecy.

We thank her for her work and send her our best wishes for the rest of her studies and her career

Certificate Ms. Paula-Maria Toma, Food & Beverage Service Intern at The President Wilson Hotel in Geneva.

Super Admin2020-07-08T09:29:46+02:00

HTMi Career Advancement Degrees Suite – Employability Focused

At HTMi, the BSc (Honours) in International Hospitality Management, according to the many UK Rankings is number one of UK degrees delivered in Switzerland. To build on this strength, and to increase our support for students employability and future careers HTMi is now introducing a suite of Career Advancement Degrees:

BA International Hospitality Business Management

BA International Hospitality and Tourism Management

BA International Hospitality and Events Management

BA International Hospitality Marketing Management

BA International Hospitality and Human Resources Management.

To match students career aspirations, and then through specialisation during the course, our students can choose one of the above.

Super Admin2020-06-30T11:01:19+02:00

Ms. Ana-Maria Dumitru, Trainee at MCI Suisse SA in Geneva

Thanks to her very pleasant character and her estimable learning capabilities, Ms. Dumitru demonstrated an excellent ability of integration into a new environment, and assimilation of new tasks.

Ms. Dumitru established and maintained excellent relationships with all her colleagues, and she identified herself as being an excellent team player.

Ms. Dumitru left MCI Suisse SA at the end of her internship, free of any commitment towards our company other than a pledge of discretion regarding her professional activities while in our employment. We wish her every success for her future career, and we recommend her to any future employer.

Ms. Ana-Maria Dumitru, Trainee at MCI Suisse SA in Geneva

Super Admin2020-06-02T12:09:29+02:00

“She is a persistent and resilient person. She completed the tasks assigned to her with great expertise, a lot of personal commitment and always correctly.”

Ms. (Alice) Lu Phuong Anh Tran, Kitchen Trainee at Candrian Catering, Zurich

We got to know Lu Phuong Anh Tran as a careful, eager to learn and committed intern. She is a persistent and resilient person. She completed the tasks assigned to her with great expertise, a lot of personal commitment and always correctly.

Thanks to her very friendly and calm nature, as well as her good manners, Lu Phuong Anh Tran was without exception appreciated by her team colleagues and superiors.

We would like to thank her for the work she has done and wish her all the best for the future.

Super Admin2020-05-20T10:36:05+02:00

“Daan proved to be not only a motivated team member, but also a fast learner and able to assist with any administrational task in no time.” Mr. Daan Reijnierse, Sales & Marketing Trainee at the Ritz-Carlton Abu Dhabi, Grand Canal

“Daan proved to be not only a motivated team member, but also a fast learner and able to assist with any administration task in no time.”

Mr. Daan Reijnierse, Sales & Marketing Trainee at the Ritz-Carlton Abu Dhabi, Grand Canal

During his 4 months of internship, he assisted with the preparation of proposals, invoices and contracts, Opera data entry, as well as the preparation of site inspections and FAM trips. Additionally, he attended the weekly groups meeting as well as the departmental meeting on a monthly basis.

Daan also provided excellent service to our customers. He conducted telesales to international accounts and assisted with the preparation of various business trips for the team members. During his interactions with colleagues and clients, he always acted in a professional and friendly manner and was eager to assist.

Super Admin2020-01-05T13:35:49+01:00

“Ms. Rosu accomplishes her tasks with motivation and calm. She always carried out her tasks in a responsible manner and to our complete satisfaction.” Ms. Alexandra Rosu, F&B Trainee at Le Grand Bellevue

“Ms. Rosu accomplishes her tasks with motivation and calm. She always carried out her tasks in a responsible manner and to our complete satisfaction.”

Ms. Alexandra Rosu, F&B Trainee at Le Grand Bellevue

We have known and appreciated Ms. Rosu as a disciplined employee. Ms. Rosu accomplishes her tasks with motivation and calm. She always carried out her tasks in a responsible manner and to our complete satisfaction.

Her appearance and manners were on point and due to her charming personality. Ms. Rosu was equally appreciated by our guests from around the world as well as her colleagues and succeeded in developing relationships with her team and colleagues, as well as with the hotels’ international and prestigious guests.

We are grateful for her quality of work she has accomplished within Le Grand Bellevue and wish her all the best for both her personal and professional future.

Alexandra Rosu – Le Grand Bellevue Letter 1

Super Admin2020-01-05T13:27:14+01:00

“We found Mister Kulenovic to be a persistent and resilient employee. He was able to adjust to new conditions, was multitalented and flexible.” Mr. Adnan Kulenovic, Events Sales Trainee at Zürich Marriott Hotel

“We found Mister Kulenovic to be a persistent and resilient employee. He was able to adjust to new conditions, was multitalented and flexible.”

Mr. Adnan Kulenovic, Events Sales Trainee at Zürich Marriott Hotel

We found Mister Kulenovic to be a persistent and resilient employee. He was able to adjust to new conditions, was multitalented and flexible.

His professional performance was appreciated by guests and superiors alike. He had friendly manners and took the initiative to make our guests feel welcome at all times. Mister Kulenovic fulfilled all tasks assigned to our satisfaction.

Furthermore Mister Kulenovic executed his duties with engagement and pleasure. Due to his structured and exact way of working, he was able to generate a good job performance.

Super Admin2020-01-05T13:21:00+01:00

“We very much regret her departure and thank Ms. Nguyen for her great cooperation.”

“We very much regret her departure and thank Ms. Nguyen for her great cooperation.”

Ms. (Candice) Thanh Huyen Nguyen, F&B Trainee at Hotel Astoria Luzern

In this short time we got to know Ms. Nguyen as a responsible, attentive and honest intern. She very quickly recognised the course of events and the interrelationships in her area of responsibility and settled in very well. Through her dedication and interest, Mss. Nguyen gained good knowledge in the service area during her internship. We were always very satisfied with her commitment and performance.

Ms. Nguyen was a friendly, loyal and balanced intern. Thanks to her friendly and courteous nature, she was very popular with our international guests, superiors and employees alike. Her conduct was impeccable and exemplary at all times.

Ms. Nguyen is leaving us today, at the end of her temporary internship contract. We very much regret her departure and thank Ms. Nguyen for her great cooperation. We wish her all the best for her private and professional future.

We are very pleased that we were able to welcome her to our team!

Super Admin2020-01-05T13:10:49+01:00

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