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Graduates’ News from around the world.

2904, 2021

Melody Wong – From BSc to Head Sommelier

Melody Wong - From BSc to Head Sommelier at The Carlton Tower Jumeirah, London Melody Wong's Linkedin: https://www.linkedin.com/in/melody-wong-5298822b/ Hertelier Article - Decanting the Secrets of a Top Sommelier: Melody Wong, The Carlton Tower Jumeirah: https://www.hertelier.com/post/decanting-the-secrets-of-a-top-sommelier-melody-wong-the-carlton-tower-jumeirah

2303, 2021

Andres Ñauta Diaz – From PgD to Instructor Chef

Andres Ñauta Diaz - From PgD to Instructor Chef and Food and Beverage Analyst at the University of Cuenca. Andres Ñauta Diaz's LinkedIn: https://www.linkedin.com/in/andres-ñauta-diaz-80aba3b7/

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