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NVAYA MERCHANT Kitchen Trainee - Bürgenstock Hotel and Resort Naya Merchant is currently completing her internship as a Kitchen Trainee at the Bürgenstock Hotel & Resort. Throughout her training so far, she has demonstrated a positive attitude and a strong willingness to learn. She adapts well to the fast-paced kitchen environment and follows instructions carefully. Naya supports the team [...]

ALI ALKUBAISH Commercial Operations Trainee - Bijoux Catering During his internship, Mr. Alkubaish demonstrated strong motivation, dedication, and a very reliable working style. He worked caretully and etticiently, quickly developing a solid understanding of operational processes. His conduct towards supervisors and colleagues was always protessional and pleasant, making him a valued member of the team. Ne thank Mr. Alkubaish [...]

GITESH RANE F&B Trainee - Hotel Thessoni Zürich Gitesh Rane completed his internship as a Food & Beverage Trainee at Hotel Thessoni Zürich. During his training, he demonstrated a friendly attitude, good manners, and a strong willingness to learn. He integrated well into the team and maintained positive interactions with both guests and colleagues. Gitesh handled his assigned service [...]

PATRICIA COBASNEAN Front Office Trainee - Grand Hotel Europe Luzern Patricia completed her internship as a Front Office Trainee at the Grand Hotel Europe in Luzern. She maintained a friendly attitude toward guests and colleagues and carried out her tasks in a polite and professional manner. We thank Patricia for her time and efforts and wish her all the [...]

YOLANDA KOHAR Pastry Trainee - Baur au Lac Zürich Yolanda Kohar successfully completed her internship as a Pastry Trainee at the Baur au Lac in Zürich. Throughout her training, she demonstrated a positive attitude, creativity, and a strong interest in developing her pastry skills. She followed instructions well, worked carefully, and maintained high standards of hygiene and organization in [...]