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Employer Reputation Report 2021

The analysis report for the period ended Jan 2021 is attached at this link  

94% of employers will rehire HTMi students 

 

Some Employer Adjectives used in student reference letters received (2020)

 

“Well-groomed, punctual, calm, respectful, team-player, organized, appreciated.”

Some Employer Feedback to the HTMi Career Centre (2020)

 

“Words cannot describe how grateful we are! Thank you so very much and we promise we will take good care of your students!”

Mr. Adrian Gheboianu, Chief Executive Officer at AspenExperience (Bucharest, Romania)

 

I wish to take this opportunity to thank you for your collaboration during this year, your flexibility and trust, and we wish to continue collaborating together for many years ahead.”

Ms. Sara Riera, Human Resources Supervisor at Ritz-Carlton Hotel Arts (Barcelona, Spain)

 

“We appreciate the cooperation with you very much and consider it very valuable for our company.”

Mr. Thomas Schwendener, Quality and Process Manager at Grand Resort Bad Ragaz (Bad Ragaz, Switzerland)

 

“Looking forward to working together (again)!”

Mr. Salvatore Cesarano, Head of Schools Relations at Placement International (Barcelona, Spain)

 

“I must say I enjoyed working closely with you, and have many fond memories in your beautiful Sörenberg.”

Ms. Mayra Quintero, former Career Coordinator & School Coordinator at HRC International (Maastricht, Netherlands)

 

Click here for the report: https://htmi.ch/news-events/employers/employer-survey/

2021-04-06T00:21:23+02:00

Ms. Ngoc Minh Lam Pham (Lam) Economat Trainee at the Baur Au Lac hotel in Zürich

“We got to know Ms. Pham as a very friendly and reliable trainee who showed great interest in her work’’

Ms. Pham carried out her tasks assigned to her promptly and exactly to out fullest satisfaction. Ms. Pham had the opportunity to learn about different procedures in the economat, coffee kitchen (making tea and coffee for guests) and at the buffet.  We are delighted to recommend her further as a budding young professional.

 

Ms. Pham successfully completed her internship as a part of her studies at the,, H.T.M.i’’ Hotel and Tourism Management Institute in Sörenberg. Ms. Pham left us at the end of her internship contract after having accomplished all the tasks assigned to her. We wish her all the very best for her future and thank her for the commitment and work – Sanja Marinic (Economat Supervisor at the Baur Au Lac, Zürich)

2021-03-03T16:32:39+01:00

Ms. Karin Kogoj, Food & Beverage Trainee at the Ritz-Carlton Dove Mountain

“She was a strong performer and a great contribution to our Food & Beverage Team.”

Karin Kogoj was a J1 Visa Food and Beverage Intern at the Ritz-Carlton, Dove Mountain in Marana, AZ. She started her Internship with us on August 27, 2018 and completed her internship on August 30, 2019. She was a strong performer and a great contribution to our Food and Beverage division. She was a true pleasure to work with.

2021-02-19T00:13:26+01:00

Mr. Taekwhan Lee Food & Beverage Service Trainee at the Sheraton Zürich Hotel

“We got to know Mr. Lee as a conscientious and responsible individual’’

Mr. Taekwhan Lee Food & Beverage Service Trainee at the Sheraton Zürich Hotel.

Mr. Lee’s main areas of responsibility were breakfast, lunch and evening service at our “route twenty-six“ restaurant. Independent work at the club lounge and VIP treatment control were also a part of his duties.

Mr. Lee’s actions were highly thoughtful and responsible. He adapted to the changing work environment and situations and was interested in participating in innovations. Mr. Lee was greatly recognized by our employees, superiors and our international guests. He also worked well in teams and also accepted our opinions and criticisms. He always made decisions with care and a little question.

Mr. Lee leaves us at the end of his internship and continued his studies at the HTMi hotel school for International Hotel & Tourism management in Sörenberg. We would like to thank him for his commitment and wish him all the best for the professional and private future. Our doors are always open for Mr. Lee. – Christoph Fürlinger (F&B Operations Manager at the Sheraton Zürich Hotel)

2020-11-08T16:09:21+01:00

Ms. Lilyana Gligorova, Food & Beverage Trainee at the Astoria Hotel in Luzern, Switzerland

“Through her commitment and responsibility, she gained good knowledge of service” 

Ms. Lilyana Gligorova, Food & Beverage Trainee at the Astoria Hotel in Luzern, Switzerland.

Ms. Gligorova was a friendly and loyal employee and thanks to her polite and cheerful manners, she became very popular with our domestic and international guests. She was always highly appreciated by her superiors as she carried out all tasks with high professionalism.

Her main areas of responsibility were Buffet service, breakfast service, back of house and food runner. We were highly satisfied with the work and dedication of Ms. Gligorova that we extended her internship to an extra month.

Ms. Gligorova left us at the end of her contract after successfully completing her internship and we wish her all the best for the professional and personal future. Our doors are always open for Ms. Gligorova- Sandra Anliker (Restaurant manager)

2020-10-15T10:04:54+02:00

Mr. Thu Rain Tin Than Housekeeping Trainee at the Central Plaza Hotel in Zürich, Switzerland

“We got to know Mr. Than as a very friendly, honest and responsible employee’’

Mr. Thu Rain Tin Than Housekeeping Trainee at the Central Plaza Hotel in Zürich, Switzerland.

Mr. Than’s main areas of responsibility were cleaning of guest rooms, lingerie and control of the Mini bars. He executed his duties excellently and professionally. Mr. Than was always well-groomed, friendly and a helpful employee.

Mr. Than’s behavior to our employees and superiors was always highly clear and professional. We were highly satisfied with the commitment and performance of Mr. Than.

Mr. Than left us at the end of his internship contract after having successfully completing all the duties and tasks assigned to him. We wish Mr. Than all the best for his future and we would highly recommend him to any future employer – Nicole Lüneberg (HR Manager at the Central Plaza Hotel in Zürich).

 

 

 

2020-09-30T08:31:41+02:00

Ms. Pyae MOH MOH (Emily) Economat Trainee at the Baur Au Lac hotel in Zürich

“We got to know Ms. Moh Moh as a very friendly and reliable trainee who showed great interest in her work’’

Ms. Pyae MOH MOH (Emily) Economat Trainee at the Baur Au Lac hotel in Zürich.

Ms. Moh Moh carried out her tasks assigned to her promptly and exactly to out fullest satisfaction. Ms. Moh Moh had the opportunity to learn about different procedures in the economat, coffee kitchen (making tea and coffee for guests) and at the buffet.  We are delighted to recommend her further as a budding young professional.

Ms. Moh Moh successfully completed her internship as a part of her studies at the, H.T.M.i’’ Hotel and Tourism Management Institute in Sörenberg. Ms. Moh Moh left us at the end of her internship contract after having accomplished all the tasks assigned to her. We wish her all the very best for her future and thank her for the commitment and work – Sanja Marinic (Economat Supervisor at the Baur Au Lac, Zürich)

2020-09-22T09:10:43+02:00

2020 Latest Employer Satisfaction Level of HTMi Students – 90.1%

Congratulations to all HTMi students, the Career Centre and all staff involved in the development of students skills and professional behaviour, here are the results of the latest Employer Survey

  • 90.1% overall employer satisfaction of HTMi students.
  • 88.3% employers commented positively on HTMi students behaviour with the following words frequently used: “trustworthy”, “honest”, “positive”, “valued by guests”.
  • 76.4% of employers took time to write personalised work certificates.
  • 71.3% specifically stated that they would welcome back the student to be employed again, and mentioned that our students are a real asset to their teams.
2020-09-18T09:58:28+02:00

Mr. Bas Putmans, Bar Trainee at Grand Hotel Park Gstaad

“He is honest, dependable and hard-working. His professional knowledge and skills were a huge advantage to the entire crew.”

Mr. Bas Putmans, Bar Trainee at Grand Hotel Park Gstaad

As a dedicated and knowledgeable employee and an all-around great person, Mr. Putmans will be a beneficial addition to any organization. We have no hesitation in recommending him to any future employer.

We take this opportunity to thank Mr. Putmans for his contribution and wish him all the best for his future career. We would look forward to welcome him back for a future season at the Park Gstaad.

2020-09-04T09:38:39+02:00
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